Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in an Old-fashioned glass
| 30 ml | Straight rye whiskey (100 proof /50% alc./vol.) |
| 15 ml | Pimm's No. 1 Cup |
| 15 ml | Southern Comfort Liqueur |
| 7.5 ml | Mathilde Blackcurrent Liqueur |
| 30 ml | Peychaud's or other Creole-style bitters |