Santa's Night Cap

Bartender: Tineile Heiler

View on Difford’s Guide

Serve in a

Double old-fashioned

Garnish:

Garnish with orange peel

How to make:

Stir everything together with ice, pour into rocks glass with 1 large cube.

1/2 fl oz	Heering Cherry Liqueur
1 fl oz	Campari Bitter liqueur
1/2 fl oz	Luxardo Espresso liqueur
1 fl oz	Mezcal

Cherry Heering Liqueur

Heering Cherry liqueur is made to an 1818 recipe from Danish Stevns cherries, harvested in August. The fruit is crushed with the stones, giving Heering