Stir all ingredients over ice for 20-30 seconds.
CCC stands for Cherry Chocolate Cake.
Accessible, fruity, and surprisingly refreshing.
The tasting notes are chocolate covered cherries with a vanilla burst.
Notes of jam, fresh berries, butterscotch and desert wine. Almost acts as a desert wine itself! Tip: Eat the chocolate in-between sips, it's part of the
This cocktail is based off of Rudolph the red nosed reindeer. My name is Rodolfo and I get that reference almost every Christmas. Cherry Herring is vital
Black Forest Gateau vibes with a hint of vanilla. Can still be enjoyed by Real Ale enthusiasts as it is not overly sweet.
My family lives all over the world. One part of the world that my family lives in is The Netherlands. Every year, whether we celebrate in person or make
Inspired by the Queen Anne chocolate covered cherries found in Advent calendars.
Coffee, rich, cacao, bitter, sweet. Taking a bite of the garnish before having a sip of the drink, really brings out the cherry flavour as well.
A cognac-led sipper with hints of Remember the Maine, the sweetness tamed by extra dry vermouth and a judicious nip of bitter Cynar.
To further accentuate this cocktail, use any gin that contains lime, rose and/or cucumber as one of its' botanicals. Cucumber slices are cut a 1/4 inch
It was created for the company Christmas menu, then when it finally reached my hands I messed around with it swapped a few things around and perfected
created myself...inspired by heering flavour profile, and holiday flavours
Wintery take on a Hemingway Daiquiri.
It has a slight sweet sherbet flavour when mixed with normal Japanese gin (I use Roku Gin). Replace the gin for Shiraz gin to make it even more velvety
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