Cherry Christmas

Tasting notes: Warming, Bold, Herbaceous

Ran Out of Tape

I prefer to make my own grenadine: 2 cups of POM grenadine juice 1.5 cups of sugar 1 teaspoon of orange blossom water 2 oz of pomegranate molasses 1

The Vast Bird

A drink for all those cooking massive turkeys, The Vast Bird is a festive riff on The Last Word. I have always loved the equal parts format of The Last

Stocking Stuffer

The tasting notes are chocolate covered cherries with a vanilla burst.

The cherry on the cake

Can be enjoyed by itself at anytime of the year but preferably paired with cake for Christmas! (Especially if the cake is a chocolate one)

Yuzutide

Winter is the season for yuzu: the peel smells amazing, while the juice is bitter and a perfect complement to the sweetness of the Cherry Heering. The

Sleigh Me!

A riff on the sidecar and cable car using cherry heering.

Stocking Stuffer

Shake and strain over ice

Out of the Woods

A moreish take on a Black Forest Gateux, perfect for any occasion.

Midwinter Sour

Heering has 5 distinct flavours: Cherry, Almond/Marzipan, Oak, Cake spice and Balsamic vinegar notes. Cherry, Oak and spice all led me to bourbon with

Cherries in the Snow

Inspired by the iconic Cherries in the Snow dessert as well as the "mini beer" shot featuring Licor 43 and heavy cream, this shot was designed

Cheery G.O.A.T.

The Cheery G.O.A.T. was inspired by Cherry Heering's origin country of Denmark and my own Scandinavian Heritage. Growing up we would decorate our

Cherry Forest Sour

We came across this while creating new cocktails for our bar menu. Our musician loves Jäger so we tried something with this to get him a sour based on

CCC

CCC stands for Cherry Chocolate Cake.

The cHEERING

The gin can be increased to create a more forward gin flavor.

My Cherry Amour

Flavor profile is reminiscent of Christmas fruitcake, raisins from the cognac, candied citrus from the lemon and orange juice, Cherries from the Heering