I created this first using Glenfiddich 12 yo, but decided a more robust blended scotch with a slight hint of peaty smoke works best (e.g. Black Bottle).
Great cocktail after dinner .
Made for Cherry Heering competition, Christmas 2023.
Winter is the season for yuzu: the peel smells amazing, while the juice is bitter and a perfect complement to the sweetness of the Cherry Heering. The
The split between the cherry liqueur and gin can be altered to suit taste. And cherry syrup could be used as a substitute to amp up the cherry another
Developed at the height of the cherry season
For lovers of cherries featuring traditional holiday flavors of bourbon, ginger and cinnamon spiced apple, balanced with aperitif wine for a mildly bitter
This is inspired by a White Russian cocktail and Black Forest gateaux. Coffee tends to have cherry notes and the combination of the two liquers brings
Smokey, slightly sweet with warming spice.
Take your time with this one. Ideally sitting in front of an open fire with friends and family around you. Merry Christmas! The bottle of Cherry Heering
I prefer to make my own grenadine: 2 cups of POM grenadine juice 1.5 cups of sugar 1 teaspoon of orange blossom water 2 oz of pomegranate molasses 1
Regardless of whether dry or reverse-dry shaken, use a Hawthorne strainer on final pour to ensure fine and even foam. For best presentation, let the coconut
Black Forest Gateau vibes with a hint of vanilla. Can still be enjoyed by Real Ale enthusiasts as it is not overly sweet.
Adjust the sweetness to your preference by adding more or less Velvet Falernum or Orgeat Syrup. Price: £18
It's important to get your nose right in the cocktail to get those notes of clove and nutmeg.
Lime on the nose with the vermouth leading. Lime and cherry mingle joyfully in the middle before the Chartreuse provides a dry, bracing, herbal finish.
All editorial and photography on this website is copyright protected
© Odd Firm of Sin 2026