Recipes entered into the 2023 Heering Cherry Christmas Cocktail Competition

Silent Night

Smokey, slightly sweet with warming spice.

Republique

spicier Armagnac is very helpful in giving the full body of flavor for this cocktail

12th Overnight

Sweet milk punch with a velvety mouthfeel, tarty background and rich cherry aftertaste. Brandy de Jerez and popcorn create a delicious pastry palate, balanced

Resting Grinch Face

I wanted a refreshing cocktail with Cherry Heering. Since this liqueur is very sweet, no other sweeteners were added. The Aperol and lime juice bring down

Sleigh Ryed

It helps the gently manhandle the rosemary a bit before dropping it into the glass, just to release some of the good smell.

one bodacious broad

This is a delicious brunch cocktail!

Cheery Cherry Wake Up

Put a Rocks glass in the freezer. Add all ingredients to a frozen stirring glass. Fill the stirring glass half full of ice. Stir for 10-15 seconds for

Cherrychoc Moon

This is a simple cocktail with few ingredients and two intriguing layers. The chocolate button garnish complements the White Crème de Cacao liqueur which

Eye of the storm

Fruity and smoky flavours with a chocolate undertone. Best with fresh coconut juice and lightly peated whisky.

Where Treetops Glisten

My imagination. A variation of a Christmas cocktail I created for my restaurant's seasonal craft cocktail menu.

Stained Lips

This is a booze forward cocktail so proper dilution is key.

Catskill

The Catskill is an American-international cocktail. The bourbon and maple make it American. The Herring Cherry Liqueur brings a distinctive, delicious

Bright and Cheery

I used Roses grenadine to enhance the color, not for flavoring, and Lairds Applejack as the apple brandy, but I am sure calvados would be a good substitute.

Merry Cherry aka Feliz Cereza

The recipe's been created for this competition, over couple days at my place. It's a must to use quality tequila that tastes like agave, otherwise

Mary´s Jingle

2,5-7,5 ml lime juice depending on the sweetness of your orange juice (and your taste). In addition, the style/perception of the cocktail changes a lot

Sour Cherry Negroni

I introduced this recipe in early 2019, and since then, it has been proven to be a booming serve in any bar menu I develop. It is a very successful riff