Recipes entered into the 2023 Heering Cherry Christmas Cocktail Competition

Red Symphonie

Mix it together +2 dashes chocolate bitters , hart shacke about 10 sec. And dopple strain (fain strain) into the nick&nora

Holiday Heering Aid

I like to use the microplane grater and fully grate the lemon I'm juicing. It makes for a much more lemony cocktail, which is a good thing in my book.

Santa's Merry Helper

Whilst imbibing, make sure to accompany the experience with '(Everybody's Waitin' For ) The Man with the Bag' by Kay Starr

Fruit of Bethlehem

Delightfully dark, off-sweet, and slightly fruity! A fun and accessible cocktail for anyone who wishes to make it.

It's not mulled wine?

Smoky with a cherry fruit back drop Vermouth adds depth and gives length

Island in the snow

A match of tropics and winter; like an island in the snow.

The Herbal Remedy

The drink has a lot of intensity and complexity whilst remaining perfectly balanced. This drink has the cherry flavour on the forefront whilst providing

Bittersweet Love

The idea was to create a flavor similar to the cherry sauce that inside luxardo cherries.

Cerise Céleste

This cocktail is to be served ice cold and sipped slowly

Saturnalia

Desserty top notes of cherry and vanilla that give way to astringent and citrucy middle without ending either too sweet or too dry. Well-balanced.

Cherryshed by the Captain

Made for a private Tiki party, June 2020

Ran Out of Tape

I prefer to make my own grenadine: 2 cups of POM grenadine juice 1.5 cups of sugar 1 teaspoon of orange blossom water 2 oz of pomegranate molasses 1

Out of the Woods

A moreish take on a Black Forest Gateux, perfect for any occasion.

Senora Cereza Toma Un Humo (Mrs. Cherry has a smoke)

Cherry and lime lead transitioning to mezcal and cocoa from the bitters ending with a spicy, smoky finish.

Ho Ho HeeringHighball

• While making the espresso syrup make sure that the espresso is still hot while blending with sugar • make sure to fill glass with ice first, the

Snowman

Tip: It is easier and more efficient to make more than one portion at the time. You can store the rest in a cool temperature for a while and give it a