Smooth creamy gin with delicate cherry finish. Christmas vibes.
Add ingredients to a mixing glass. Add ice and strain over big ice cube
Desserty top notes of cherry and vanilla that give way to astringent and citrucy middle without ending either too sweet or too dry. Well-balanced.
Put a Rocks glass in the freezer. Add all ingredients to a frozen stirring glass. Fill the stirring glass half full of ice. Stir for 10-15 seconds for
I like to use the microplane grater and fully grate the lemon I'm juicing. It makes for a much more lemony cocktail, which is a good thing in my book.
This is Christmas in a glass! Best enjoyed sitting by a crackling fire.
This is inspired by a White Russian cocktail and Black Forest gateaux. Coffee tends to have cherry notes and the combination of the two liquers brings
This cocktail is to be served ice cold and sipped slowly
CCC stands for Cherry Chocolate Cake.
This modern classic is for the holiday seasons! Substitute cheery herring liqueur for the sweet vermouth. Go extra on the 100 proof rye to balance it.
It was created for the company Christmas menu, then when it finally reached my hands I messed around with it swapped a few things around and perfected
I only added a bar spoon of sugar syrup as the Heering brings a lot of sweetness. It has forward notes of lime, like a daiquiri, with back notes of warming
My after Christmas drink in cold Netherlands looking for a candy tasting cocktail.
First tried garnish with mint, but it smelled like burning plastic when lit.
Inspired by a Cherry Alexander, this cocktail combines the sweetness of cherry with the tartness of apricot. The name "The Cheeky Chappy" hints
The competition inspired me to use this underused liqueur and create a cocktail to get everyone in a holiday spirit.
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