Recipes entered into the 2023 Heering Cherry Christmas Cocktail Competition
Danish Fizz
Smooth creamy gin with delicate cherry finish. Christmas vibes.
Silent Night
Smokey, slightly sweet with warming spice.
Santa's Merry Helper
Whilst imbibing, make sure to accompany the experience with '(Everybody's Waitin' For ) The Man with the Bag' by Kay Starr
Peater Sour
The peated whisky should be Islay; I like Ardbeg. This may be reduced, if the blended whisky has a pronounced peat element already. The glass I use is
Red Velvet
Cherries & berries with added fizz
St Nick's Pudding
I was tasked to create a Christmas cocktail in the bar I work at and I used memories of my childhood as inspiration. As a child I used to bake Christmas
Cheery Jules
Lime on the nose with the vermouth leading. Lime and cherry mingle joyfully in the middle before the Chartreuse provides a dry, bracing, herbal finish.
Dear Christiana
I try to make a link between the cherry liquor and where is come from. For the name Dear Christiana, the freetown, neighbourhood of the Danish capital
Los Tres Reyes
Meaning 'The Three Kings', this cocktail is based on the flavours of Ponche Navideño, a spiced fruit punch enjoyed in Mexico, traditionally
12 Days of Flipmas
Since Cherry Heering is so rich I wanted to make an indulgent after dinner drink resembling a warm fruit cobbler one might have over the holidays. And
Heering through the grapevine
This Manhattan riff has a split base - rye to complement the cherry flavor and add a bit of spice, and gin, to bring a little bit of herbaceous and juniper
Sherry Pie
For lovers of booze and fruity dessert, this is our house alternative to Christmas pudding.
XOXO, Santa
Just a little muddle, just enough to break the cloves and cherry into the bottom of the shaker glass. Double strain is important to get all the clove pieces
one bodacious broad
This is a delicious brunch cocktail!
It's a Wonderful Libation
Holiday Flip inspired by Heering Cherry Liqueur and my favorite Christmas movie.
Immortality Darling
Chocolate notes coming from the Woodford Reserve Double Oak and mole bitters complement the baking spices from angostura, cinnamon, and calvados. An orange
