Can be enjoyed by itself at anytime of the year but preferably paired with cake for Christmas! (Especially if the cake is a chocolate one)
If a little sweet for some a lemon twist adds a nice brightness
Coffee, rich, cacao, bitter, sweet. Taking a bite of the garnish before having a sip of the drink, really brings out the cherry flavour as well.
A relax herbal experience perfect when its cold outside but your heart is warm around your loved ones.
I prefer to make my own grenadine: 2 cups of POM grenadine juice 1.5 cups of sugar 1 teaspoon of orange blossom water 2 oz of pomegranate molasses 1
During the christmas period working in a bar, you definitely notice an increase in the amount of flips and creamy cocktails. They're rich, decadent and
Accessible, fruity, and surprisingly refreshing.
This cocktail is meant to be a flip version of a coquito recipe. Madeira is used in many family recipes for the holidays and rum, madeira, and cherry herring
Created in my kitchen to serve as a refreshing, low ABV beverage enjoyed during holiday afternoons.
This Manhattan riff has a split base - rye to complement the cherry flavor and add a bit of spice, and gin, to bring a little bit of herbaceous and juniper
If you can get your hands on a bottle of Buffalo Trace Bourbon Cream, I strongly recommend using that in place of the Bailey's Irish Cream. For the cold
2,5-7,5 ml lime juice depending on the sweetness of your orange juice (and your taste). In addition, the style/perception of the cocktail changes a lot
For a higher ABV cocktail, substitute hibiscus tea with hibiscus infused rum. I suggest Wray & Nephew.
I originally made this during Covid because I had a bottle of Cherry Heering that I had never used and when I tasted it. It was sweet. I thought it would
Created for the cherry herring cocktail contest. Pairs two of my favorite flavors, chocolate and cherry and adds in a nice Demerara rum for a great festive
My love of tropical rum drinks and the fruit of the season - cranberry.
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