Mix it together +2 dashes chocolate bitters , hart shacke about 10 sec. And dopple strain (fain strain) into the nick&nora
The tasting notes are chocolate covered cherries with a vanilla burst.
Add ingredients to a mixing glass. Add ice and strain over big ice cube
Based on my fiancé's favourite Christmas flavours of cherry and ginger, I decided to make an elegant drink that looked great. An homage to my partner.
This cocktail is meant to be a flip version of a coquito recipe. Madeira is used in many family recipes for the holidays and rum, madeira, and cherry herring
Smoky with a cherry fruit back drop Vermouth adds depth and gives length
The addition of the cherry bitters adds a sweet glacé element, enhancing the flavours of the Cherry Heering. A fruity mule riff with slight medicinal
Meaning 'The Three Kings', this cocktail is based on the flavours of Ponche Navideño, a spiced fruit punch enjoyed in Mexico, traditionally on Christmas
The vodka tempers the herbal nature of the aquavit, stopping it being overpowering.
The recipe's been created for this competition, over couple days at my place. It's a must to use quality tequila that tastes like agave, otherwise the
This is a delightful Northern Hemisphere style Christmas cherry cocktail. The Cherry liqueur is the hero of the cocktail providing the luscious mouth
With hot toddy's often being associated with the cold/flu season, using immune-boosting tea instead of just water was used to help combat the winter weather
Fruity and smoky flavours with a chocolate undertone. Best with fresh coconut juice and lightly peated whisky.
My wife requested a festive cocktail and this is my Christmas take on a brandy crusta for the season. Potentially, an improvement on the classic. It was
The Cheery G.O.A.T. was inspired by Cherry Heering's origin country of Denmark and my own Scandinavian Heritage. Growing up we would decorate our tree
This cocktail is topped with mulled wine which can either be purchased premade from grocery stores or made via the classic recipe of red wine heated and
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