Recipes entered into the 2023 Heering Cherry Christmas Cocktail Competition

Under the Mistletoe

Cracking a fresh egg should result in 3/4oz to 1 oz, but if measuring Aquafaba, start with 3/4oz and increase to 1oz if that's more you desired foaminess!

Merry Crisis

Inspired by the flavors of the German cherry marzipan candies from my childhood, kicked up the with a touch of spice and nuttiness from the added Angostura

Snowman

Tip: It is easier and more efficient to make more than one portion at the time. You can store the rest in a cool temperature for a while and give it a

Stocking Stuffer

The tasting notes are chocolate covered cherries with a vanilla burst.

Northern Lass

Based on my fiancé's favourite Christmas flavours of cherry and ginger, I decided to make an elegant drink that looked great. An homage to my partner.

Cherry All The Way

I wanted to honor the legendary Heering Cherry Liqueur from 1818. To do so, I made the product the forefront of the cocktail. This recipe is all about

Red Herring

I originally made this during Covid because I had a bottle of Cherry Heering that I had never used and when I tasted it. It was sweet. I thought it would

One day to day one

Cherry flavour would be the first tastes to notice with a subtle citrus and botanicals from the Roku gin. Coffee and hazelnut liqueur will lingers with

San-ta-hattan

My own creation, that I and my friends really enjoy.

Viking's blood

The vodka tempers the herbal nature of the aquavit, stopping it being overpowering.

Snake blood

If a little sweet for some a lemon twist adds a nice brightness

Saturnalia

Desserty top notes of cherry and vanilla that give way to astringent and citrucy middle without ending either too sweet or too dry. Well-balanced.

Spiced Cherry Sour

I just really enjoy cherry and lime flavors together, and wanted the spices of the rum and falernum for more of a holiday taste.

Fruit of Bethlehem

Delightfully dark, off-sweet, and slightly fruity! A fun and accessible cocktail for anyone who wishes to make it.

The Vast Bird

A drink for all those cooking massive turkeys, The Vast Bird is a festive riff on The Last Word. I have always loved the equal parts format of The Last

Festive Fling

I could not list them on the Diffords maker, but the use of dates really is essential. That leathery, dried fruit aspect backed by the maraschino and tannin