I get a lot of old fashioned drinkers so I'm always coming up with variations for them.
For a winter solstice / Christmas cocktail I wanted to take this beautifully rich-sweet Heering Cherry Liquor (my father always called it Cherry Herring
I prefer to make my own grenadine: 2 cups of POM grenadine juice 1.5 cups of sugar 1 teaspoon of orange blossom water 2 oz of pomegranate molasses 1
I created this recipe in October 2023 to be served in the bar where I work during the Festive season.
A match of tropics and winter; like an island in the snow.
The drink itself leans bittersweet and is definitely in the dessert/nightcap region. The garnish is to be eaten first, as the cocoa powder leaves a lingering
Cherries & berries with added fizz
Don't stone your cherries, but do use fresh, juicy, and ripe red or black cherries for the best drink. No infusions, cordials or syrups needed. If
Delightfully dark, off-sweet, and slightly fruity! A fun and accessible cocktail for anyone who wishes to make it.
Combining two cultures in one glass. Italian inspired flavors in a softly spiced margarita.
Created in my kitchen to serve as a refreshing, low ABV beverage enjoyed during holiday afternoons.
Accessible, fruity, and surprisingly refreshing.
While testing out different recipes, I kept coming back to this one. In December, I got engaged and my fiance rarely drinks but loves an espresso martini
I have a signature "Cherry Key Lime Pie Cocktail" that I created that tastes exactly like a Key-lime Pie with graham cracker crust topped with
The Catskill is an American-international cocktail. The bourbon and maple make it American. The Herring Cherry Liqueur brings a distinctive, delicious
This cocktail is meant to be a flip version of a coquito recipe. Madeira is used in many family recipes for the holidays and rum, madeira, and cherry herring
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