Recipes entered into the 2023 Heering Cherry Christmas Cocktail Competition

Merry Crisis

Inspired by the flavors of the German cherry marzipan candies from my childhood, kicked up the with a touch of spice and nuttiness from the added Angostura

Rudolph Punch

A punch cocktail with the refreshing taste of cherries. It has a rich but refreshing taste without being too sweet.

Gift

Provideb at room temperature. Altruism.

'Twas The Night

A very pleasant treat of a cocktail! Cherry, chocolate and a hint of mint work very well with the warm spice and light smoke from the bourbon.

Saturnalia

Desserty top notes of cherry and vanilla that give way to astringent and citrucy middle without ending either too sweet or too dry. Well-balanced.

Danish Healer

Sweet flavour of cherry intertwined with the herbal undertones of sage and Chartreuse, made festive with champagne.

Burning Down the Mistletoe

First tried garnish with mint, but it smelled like burning plastic when lit.

Cherry Forest Sour

We came across this while creating new cocktails for our bar menu. Our musician loves Jäger so we tried something with this to get him a sour based on

Naked & Cherry

Inspired by my love of Last Word Rifs, especially the "Naked and Famous". So i thought that the Cherry Herring could replace the Maraschino which

Sherry Pie

For lovers of booze and fruity dessert, this is our house alternative to Christmas pudding.

Immortality Darling

Chocolate notes coming from the Woodford Reserve Double Oak and mole bitters complement the baking spices from angostura, cinnamon, and calvados. An orange

Senora Cereza Toma Un Humo (Mrs. Cherry has a smoke)

Cherry and lime lead transitioning to mezcal and cocoa from the bitters ending with a spicy, smoky finish.

Cheery Jules

Lime on the nose with the vermouth leading. Lime and cherry mingle joyfully in the middle before the Chartreuse provides a dry, bracing, herbal finish.

Bless And Love

Created by Pongphiphat Saophongam, Bangkok, Thailand. Inspired by combining Jesus' favorite food, Fruit and Drink to celebrate Christmas.

Vixen

During the christmas period working in a bar, you definitely notice an increase in the amount of flips and creamy cocktails. They're rich, decadent

Where Treetops Glisten

My imagination. A variation of a Christmas cocktail I created for my restaurant's seasonal craft cocktail menu.