All 2023 recipes entered
All 2023 recipes entered

Recipes entered into the 2023 Heering Cherry Christmas Cocktail Competition

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Senora Cereza Toma Un Humo (Mrs. Cherry has a smoke) image

Senora Cereza Toma Un Humo (Mrs. Cherry has a smoke)

Cherry and lime lead transitioning to mezcal and cocoa from the bitters ending with a spicy, smoky finish.

Ho Ho HeeringHighball image

Ho Ho HeeringHighball

• While making the espresso syrup make sure that the espresso is still hot while blending with sugar • make sure to fill glass with ice first, the

Blood and Santa image

Blood and Santa

Riff on Blood and Sand- sort off.

Cheery Jules image

Cheery Jules

Lime on the nose with the vermouth leading. Lime and cherry mingle joyfully in the middle before the Chartreuse provides a dry, bracing, herbal finish.

Festive Fling image

Festive Fling

I could not list them on the Diffords maker, but the use of dates really is essential. That leathery, dried fruit aspect backed by the maraschino and tannin

Cherry sour image

Cherry sour

Can add more cherry liqueur for a deeper taste, Or adjust cranberry juice to 40 mm to sharpen taste

Snowbound Fantasy image

Snowbound Fantasy

I wanted to use the famous and iconic Blood and Sand as an inspiration, but spin it into something new and original. Whisk(e)y, cherry, and orange were

The Confessor image

The Confessor

This cocktail takes the cherry flavors of Christmas and winter fresh and herbal flavors and blends them into a complex mix of sweet, bitter, smoke, and

Saturnalia image

Saturnalia

Desserty top notes of cherry and vanilla that give way to astringent and citrucy middle without ending either too sweet or too dry. Well-balanced.

Cherryshed by the Captain image

Cherryshed by the Captain

Made for a private Tiki party, June 2020

Midwinter Sour image

Midwinter Sour

Heering has 5 distinct flavours: Cherry, Almond/Marzipan, Oak, Cake spice and Balsamic vinegar notes. Cherry, Oak and spice all led me to bourbon with

Cherry Me Down Slowly image

Cherry Me Down Slowly

I get a lot of old fashioned drinkers so I'm always coming up with variations for them.

Wiscansin image

Wiscansin

Since the angostura and absinthe are the same amount, I like to combine them in a dropper bottle to have one less touch.

Yukon Cornelius image

Yukon Cornelius

Cornelius's cocktail is warming and smoky thanks to mezcal which serves as the base spirit. Herbal alpine intrigue is introduced with Génépy liqueur

Sweater Weather image

Sweater Weather

Regardless of whether dry or reverse-dry shaken, use a Hawthorne strainer on final pour to ensure fine and even foam. For best presentation, let the coconut

The Vast Bird image

The Vast Bird

A drink for all those cooking massive turkeys, The Vast Bird is a festive riff on The Last Word. I have always loved the equal parts format of The Last

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