Merry Christmas, Mr. Lawrence
- Bartender: Dimitrios Demertzis
- Bar: Bar Montez Rosewood Munich, Munich, Germany
Serve in a
Old-fashioned glassGarnish:
White chocolate coin
How to make:
STIR all ingredients with ice and strain into ice-filled glass. (Preferably, over a large cube or chunk of block ice.)
| 1/2 fl oz | Heering Cherry Liqueur |
| 1 fl oz | Suntory Toki Whisky |
| 1/3 fl oz | Sipsmith Sloe Gin |
| 1/3 fl oz | Verjuice |
| 1/3 fl oz | Mirin |
| 3 dash | Fee Brothers Aztec Chocolate bitters |
