Santas Spritz

Bartender:

Serve in a

Garnish:

Maraschino Cherry

How to make:

Fill a large wine glass with ice. Add the Heering cherry liqueur, sloe gin, and cognac. Stir to combine. Top the glass with champagne.

2/3 fl oz	Elephant German Sloe Gin
2/3 fl oz	Cognac (brandy)
3 1/3 fl oz	Brut champagne/sparkling wine
1 fl oz	Heering Cherry Liqueur

Cherry Heering Liqueur

Heering Cherry liqueur is made to an 1818 recipe from Danish Stevns cherries, harvested in August. The fruit is crushed with the stones, giving Heering