One day to day one
Serve in a
Coupe glassGarnish:
Coffee beans float
How to make:
Pour all ingredients into a shaker.
Shake and double-strained into a chilled glass.
| 1 fl oz | Heering Cherry Liqueur |
| 1 1/2 fl oz | Roku Japanese Gin |
| 1/2 fl oz | Mr Black coffee liqueur |
| 1/2 fl oz | Frangelico hazelnut liqueur |
| 1 fl oz | Milk (whole milk/full 3-4% fat) |
| 1 dash | Saline solution 4:1 (20g sea salt to 80g water) |
