Corso
Serve in a
Nick & Nora glassGarnish:
Lemon Sail
How to make:
In a shaker combine 20ml of Adriatico Amaretto Bianco, 20ml of freshly made espresso, 20ml of Luxardo Sangue Morlocco, and a final 10ml of Luxardo Maraschino Liqiuer with ice. Shake and serve in a nick and nora glass with an express of lemon peel. Optional fasten the lemon peel into a sail for a garnish with a toothpick.
| 2/3 fl oz | Espresso coffee (freshly brewed & hot) |
| 2/3 fl oz | Luxardo Sangue Morlacco Cherry Liqueur |
| 1/3 fl oz | Luxardo Maraschino liqueur |
| 2/3 fl oz | Adriatico Bianco Amaretto Liqueur |
Adriatico Amaretto Liqueur
Adriatico is a contemporary amaretto liqueur made in Italy with Filippo Cea almonds hand-picked in the Apulian countryside. These single-source almonds
Adriatico Amaretto Zero
Amaretto Adriatico Zero is made with a distillate of Filippo Cea almonds from Puglia, Italy. It is a non-alcoholic amaretto with the familiar aroma of
Adriatico Bianco
This delicious, creamy liqueur is an amaretto liqueur, with its creamy/milky consistency due to being made from crushed almonds, alcohol and a touch of
