A casa di Giovanna

Dry, citric with some mint nose(cocchy has a mint nose)

Amalfi Sour

I first visited the Amalfi Coast with my parents as a young child. I distinctly remember the stunning panoramic views and the glorious smell of Sfusato

Amalfi's Pal

Mediterranean citrus married with South American smoky agave. The natural, subtle sweetness of the Limoncello and Italicus offset the sharp lime juice

Sotto gli ombrelloni

– Intensity: Medium acid with anise sweetness – Mouthfeel: Well balanced and clean – Character: Full bodied with rounded mouthfeel – Alcohol: Mellow

Lemon Days

For the Pallini Limoncello cocktail competition I wanted to create something anyone could make, that's tasty, low abv and acts as a great summer aperitif.

The Tuscan Job

I start thinking about making a summery and Refreshing Negroni inspired drink tasting some limoncello in Costiera Amalfitana. When I come back home I just

Do Kopru

Herbal, Sweet, Sour, Fresh

Sidebar

Pallini Limoncello and absinthe is a match made in heaven so right away I knew I wanted to make an herbal sour pairing them both. That's how the Sidebar

Coast Dawn

Please be careful not to accidentally injure your fingers when using a grater

Amalfi Sunset Crostata

Amalfi Sunset Crostata opens with the sunlit brightness of Pallini Limoncello, immediately inviting and vivid. A juicy wave of red berry from Monkey

The Amalfi Beat

The Amalfi Beat is a tall, sparkling citrus cocktail with a layered profile. The Pallini Limoncello brings a soft lemon sweetness and floral lift, balanced

Sunshine Negroni

This cocktail is a sun-kissed, Negroni-inspired creation. It draws its warmth from southwestern France, where Suze and Lillet unfold their bittersweet

South Pole

Created by myself for the Pallini Limoncello Cocktail Competition 2025 based on a North Pole

@ The Copa

Add ingredients to shaker, shake with 3 cubes of ice, dump into large rocks glass and top with crushed ice

BEER-CELLO

Drink facilmente replicabile anche a casa.

Ponzacello

This drink is great for the spring or an Easter brunch!