Κείμενο: Difford's Guide
Sydney Bar Week is back - This year sees hundreds of craft and artisan spirit producers, as well as seminars and the Sydney Bar Awards.
Also a number of Italian brands are teaming up to provide guests with an authentic Italian aperitivo experience...
Taking place from the 17th-20th September 2016, hundreds of independent and craft spirits will be on offer at the Indie Tasting event, and the best in the Australian bar industry will be rewarded by their peers in what's been described as 'The Oscars' of the Australian bar industry.
Indie Tasting will showcase more than 40 suppliers bringing their craft and artisan spirits, alongside 120 independent spirit brands.
The House of Bombay launches the week with a party, before a number of seminars take place.
Big Gin, Small Gin Seminar which was created for Tales of the Cocktail 2016 is coming to Sydney Bar Week, as well as 'The Aperitivo - An Italian Tale' where a number of Italian brands including Disaronno, Martini, Campari, and Fernet-Branca come together to provide guests with an authentic Italian aperitivo experience.
Simon Difford will be teaming up with Disaronno to discover 'what makes great bars great' and what the next style of mixing is going to be.
The Disaronno Mixing Star programme winners will also have their drinks showcased.
For more information head to Sydney Bar Week 2016