El Dorado EHP Single Barrel Rum

product image

alc./vol:
40%

Proof:
80°

Vintage:
Non-vintage

Aged:
No age statement

Closure: Screw / Stelvin cap

Product of: Product of Guyana Guyana


EHP was originally the mark used to identify rums from the distillery attached to the Enmore Sugar Factory, founded in the early 19th century by Edward Henry Potter. His original wooden Coffey still is used to produce this unique Demerara rum.

Review and Tasting

Sampled on 08/11/2010

Appearance

(Due to being a single barrel bottling these notes may not be representative of other bottles.)

Aroma

Fruity nose with rich molasses notes.

Taste

Very rounded medium bodied palate with an almost creamy mouth feel.

Aftertaste

Long satisfying fruity finish.

More about El Dorado EHP Single Barrel Rum

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