Kijyo Daikoshu Furudokei Kijyoshu Sake (brewed 1972, 1973 & 1974)

product image

alc./vol:
16%

Proof:
32°

Vintage:
Non-vintage

Aged:
No age statement

Closure: Screw / Stelvin cap

Product of: Product of Japan Japan


Made from a blend of sakes brewed some 40 years prior to bottling in May 2015, each made from 65% polished Sawanohana rice and koji.

Review and Tasting

Sampled on 09/07/2016

Appearance

Clear, deep tawny amber brown.

Aroma

French onion soup, madeira soaked prunes and raisins.

Taste

Prune fruit, stewed and burnt onion, molasses, chocolate and light nutmeg spice.

Aftertaste

Burnt onion, coffee, chocolate and scorched rosemary.

Overall

This aged sake won’t be to everybody’s taste but is fabulously complex and savoury with flavours of French onion soup, madeira, coffee, chocolate and rosemary.

Further product information

Barcode UPC: 4935926131841

More about Kijyo Daikoshu Furudokei Kijyoshu

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