Closure: Crown cap
Peroni Ambra blends Peroni Nastro Azzurro beer with the flavour of Chinotto, an Italian citrus fruit, grown and harvested in the region of Liguria, North West Italy. Peroni Ambra is designed to be served as an aperitivo, over ice in a tumbler glass and garnished with orange twist.
Sampled on 29/05/2017
(sample bottle best before Mar/18) Clear, golden amber with a thin white head.
Flour, white bread and citrus zest.
Sweetcorn and white bread maltiness, zesty citrus, and mild cleansing rooty/bark bitterness.
Dry and citrusy with lingering bitterness.
Reminiscent of a larger shandy with a crisp citrus bite and a long lightly bitter finish. When served over ice and garnished with an orange zest twist, as intended, this is a light, refreshing, dry drink which is indeed ideally suited to the aperitivo moment – as suggested by Peroni.