
Spring of mint Fresh berries
Add ice to a boston shaker and then add all the ingredients except to tonic. Shake hard for 12-15 seconds . Add ice to the jam jar glass and double strain until is 2/3 full .
1 2/3 fl oz | Hayman's Old Tom Gin |
3/4 fl oz | Lime juice (freshly squeezed) |
1/2 fl oz | Pimm's Blackberry & Elderflower Special Edition |
2/3 fl oz | Black raspberry liqueur (e.g. Chambord) |
1 barspoon | Blackberry jam |
Launched in 2008 and a classic London Dry gin in style, it is distilled with ten botanicals: juniper berries, coriander seed, nutmeg, cinnamon, angelica
Hayman's Old Tom is a modern-day recreation of an original family recipe dating from the 1860s. It is made with the same ten botanicals that feature in
This traditional sloe gin liqueur is made by steeping wild English hand-picked sloe berries, harvested in the Autumn in Hayman's Gin for several months.
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