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Originally made with Riesling Rhine wine, the Cardinale has become a Negroni made with dry vermouth, producing a lighter cocktail than when made with the...
This is not a Cardinale, neither the original one, -3/6 Gin, 1/6 Campari Bitter and 2/6 Riesling-, neither the newly rewied one and stated by IBA:
4 cL Gin
2 cL Vermouth dry
1 cL Campari Bitter
Mixing glass and served without ice.
4 cL Gin
2 cL Vermouth dry
1 cL Campari Bitter
Mixing glass and served without ice.