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Bacardi Special
Hit the perfect proportions and you will strike a wondrous balance of flavoursome rum, gin botanicals, limey sourness and fruity sweetness
Helge Syversen
26th October 2024 at 17:12
I totally agree. In my cocktail I used Tanquerey Rangpur Lime Gin and skipped all sugar sirup.
9th November at 07:25
Now that's a tart cocktail for sure! I feel the little bit of syrup is needed for balance.