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Paradise
This gin-based cocktail elegantly highlights the quality of your apricot liqueur. Off-dry rather than sweet
Yuting Jiang
20th June 2024 at 03:16
My adaption: 45 gin + 15 apricot brandy + 25-30 orange juice + 2 dash orange bitter
17th November 2024 at 13:12
Try nordes with this recipe, it’s amazing. Maybe more orange juice but without orange bitter.