Forum

9th November 2023 at 21:25
Very delicious, brilliant green, and an excellent way to showcase a modern gin. The ratio is intriguing, I did notice that with a normal sour ratio (2-1-0.5) it was surprisingly too sweet, hence, I suppose, the lower-than-average sugar syrup here. I’ve noticed, on the other hand, a 2-0.75-0.5 ratio is perfect for a Whiskey Smash, so it appears mint has the opposite effect. I suppose it has something to do with the amount of essential oils.