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Gin Basil Smash

Jörg, the creator of this cocktail, says, "Better too much than not enough basil in this drink". He also specifies that the basil is muddled rather than...
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Bruce Bowman’s Avatar Bruce Bowman
24th June at 21:51
I agree. Recipe I first saw had 3/4 oz simple syrup (1:1), and came out a little sweet for my taste. This Diffords recipe seems about right.
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