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A zesty, bittersweet and sweet 'n' sour aperitivo to make you salivate. John didn't specify a garnish, and although a dried apricot doesn't particularly...
Andrew Gelb
12th January 2024 at 02:54
Excellent and complex, we really like it. I use a full 1 measure of the Suze. Cheers!
24th April 2025 at 19:59
And now, with a little passage of time, I think the slightly less than 1 part Suze works better. Once again, Simon proves correct!