Don’t be put off or misled by the lurid green colour or this cocktail, it is both bittersweet and complex. As the name suggests it is based in a classic...
With the current chartreuse shortage, I ended up substituting that ingredient with 1/2 fl oz Dolin Génépy. I found the resulting "herb garden negroni" delightful, although those who prefer a slightly sweeter balance may wish to use 2/3 fl oz Midori as opposed to the original 1/2 fl oz.
Greetings Ms. Levi. Likewise I'm using a lot of Dolin Génépy these days as an excellent stand in for Green Chartreuse. If you haven't tried it, Boomsma Cloosterbitter might be an even closer approximation.