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Gl'amour Cocktail

Berry richness fortified with cognac and balanced with lemon juice. A dash of sugar adds richness while egg white smooths
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Anonymous

16th December 2020 at 06:56
I like this one a lot. To me, the raspberry is a bit too dominating, so I replace half of the Chambord with Bourbon for a bit more boozy variant that is still deliciously complex.
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