|1 1/2 fl oz||Cognac VSOP|
|1 fl oz||Black raspberry liqueur|
|2/3 fl oz||Lemon juice (freshly squeezed)|
|1/4 fl oz||Giffard Sugar Cane Syrup|
|1/6 fl oz||Rose water|
|1/2 fl oz||Pasteurised egg white|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Berry richness fortified with cognac and balanced with lemon juice. A dash of sugar adds richness while egg white smooths.