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Brooklyn (perfect)
A perfect Manhattan with bittersweet liqueur rather than aromatic bitters and a balancing dash of sweet maraschino liqueur. If you can't obtain Picon...
Davey Springer
7th January 2021 at 10:25
Delicious! we tried this with Bulleit Rye and also Maker's 46 and found that the Rye really made the difference. the Bourbon clouded the complexity of the sweet components of this drink. I think we'll try this with a single malt next time. Perhaps Bladnoch's biscuity 10yo...?