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Mexican Inquisition
Stir it for a long time to make sure the sugars in the crème de cacao are balanced If using cacao liqueur- put 22.5ml (and shorter stir)
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mark ayzenshtein
-
10 hours ago
There is an ingredient missing
Spicy tincture (I used Habanero)
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Spicy tincture (I used Habanero)