A blend of Licor 43 with Arabica Typica coffee from the Agaete Valley in the Canary Islands where local farmers grow coffee in rich volcanic soils at an...
Amazing coffee liqueur. By far, the most underrated coffee liqueur ever. It's like if Kahlua was a brash, young and boisterous person and then it matured into someone svelte, sophisticated, yet retaining what made them special before. The Licor 43 blended with the coffee is so inspired. I'd even argue that you don't even need any other coffee liqueur. Neat, Espresso-tini, White Russian, something more craft, it really can do it all, IMHO.