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Jabberwock
Mouth-puckeringly dry, this is a great aperitivo with quinine, fino sherry, gin botanicals and citrus all singing harmoniously
Marie-Therese Straus
20th January at 06:26
We really enjoyed this fresh, dry aperitif. We used Kina L’Aéro D’Or and Lillet as well as Botanist gin and Lustau Jarana Fino Sherry. The flavours were slightly orangey, salty, and very refreshing and the whole cocktail was beautifully balanced. This will go into our regular rotation.