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Difford's Falernum

We chat a lot with our mate Bob (of Bitters fame) and we got talking about what a great falernum should taste like. Weeks passed (as we sampled numerous...
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Andrew Nizinskyj’s Avatar Andrew Nizinskyj
1st August 2021 at 09:44
Hello Simon, this looks amazing.

I notice that it’s 18%. Does that mean it can be kept indefinitely, unlike many falernums that need to be refrigerated and used within 6 months?
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Simon Difford’s Avatar Simon Difford
1st August 2021 at 10:53
Indefinity is a very long time! However, we made 18% to have enough alcohol to be shelf-stable after opening at room temperature. Oxygenation will degrade the flavour over time but it will not be affected by mould etc which can spoil those with less alcohol.
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