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5th September at 03:24
Rich, spirit-forward Diamondback riff with a Puerto Rican backbone. Ron del Barrilito 3-Star brings dried fruit, sherry-cask funk, unripe banana, and slight tannic/copper spice. Laird’s Bonded Apple Brandy adds crisp orchard fruit. Strega + Bénédictine (Chartreuse sub) layer in honeyed herbs. Grenadine and Peychaud’s lift with tart red fruit and anise.

Profile: Complex and layered. Opens with raisin, apple, and green banana → mid-palate of herbal honey and pomegranate brightness → dry, oaky finish with subtle anise and coppery tannins.