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New York Minute
Honeyed tequila and aromatic maraschino with complex herbal vinous notes
Frank Caiafa
5th June at 17:41
With cocoa bitters (and without syrup), this was our 'South of the Border Martinez' which we served from 2009 or so at The Waldorf Astoria New York. (FYI)
6th June at 13:49
Thanks, Frank. Was the South of the Border Martinez your creation? Perhaps a maraschino cherry for garnish in place of twists?
6th June at 14:46
Hi Simon, I recorded an orange twist in my book, though the addition of a brandied cherry as well, certainly couldn't hurt.
Back then, we did not get calls for much tequila. It was an effort to offer and introduce it to our guests in a then novel way. Cheers!
Back then, we did not get calls for much tequila. It was an effort to offer and introduce it to our guests in a then novel way. Cheers!