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Boulevardier
Basically, a Negroni with bourbon replacing gin. The original 1927 recipe calls for equal parts, but I've previously favoured a 3:2:2 (45ml bourbon, 30ml...
John CARR
5th March at 12:39
Split the bourbon: Woodford reserve double oaked and Wild Turkey 101, carpano for vermouth. Wonderful depth of flavour, and balance was absolutely spot on. 5 stars by this serve!
29th October at 04:41
Carpano Antica Formula is a favorite for this recipe.
As is Foro, which adds a distinct caramel aroma.
As is Foro, which adds a distinct caramel aroma.
20 hours ago
Agreed, it’s great stuff!