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Boulevardier
Basically, a Negroni with bourbon replacing gin. The original 1927 recipe calls for equal parts, but I've previously favoured a 3:2:2 (45ml bourbon, 30ml...
Dan Da Costa
13th January 2021 at 23:40
I really like the smoky feel a Laphroaig 10 gives in this.
17th May 2021 at 12:21
Had it with Laphroaig the other day at a bar. Brilliant combination.