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Caneflower cocktail
Rust coloured and bittersweet with cachaça and elderflower
Martin Schwartz
13th June 2021 at 01:37
I liked this cocktail. I used Rosso Amaro (a Campari wannabe) which worked quite well. I'm not a fan of elderflower but the St. Germain really made the drink. It's now in the rotation.