Garnish:
Orange zest twist
How to make:
STIR all ingredients with ice and strain into chilled glass.
1 1/2 fl oz | Novo Fogo Silver cachaça |
3/4 fl oz | Bittersweet orange-red aperitivo |
1/2 fl oz | St-Germain elderflower liqueur |
Read about cocktail measures and measuring.
Review:
Rust coloured and bittersweet with cachaça and elderflower.
Variant:
History:
Adapted from a recipe created in 2009 by Jeffrey Morgenthaler in Portland, Oregon, USA. Jeff's original recipe calls for a "generous twist of lemon" rather than orange. On JeffreyMorgenthaler.com, he says this cocktail was "Inspired in part by a gorgeous cocktail created by my good friend Gonçalo de Souza Monteiro, the Comte de Sureau."
Nutrition:
One serving of Caneflower cocktail contains 208 calories.
Alcohol content:
- 1.4 standard drinks
- 24.11% alc./vol. (48.22° proof)
- 19.9 grams of pure alcohol
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