Serve in aCoupe glass
Orange zest twist
How to make:
STIR all ingredients with ice and strain into chilled glass.
|1 1/2 fl oz||Novo Fogo Silver cachaça|
|3/4 fl oz||Aperol or other orange-red aperitivo|
|1/2 fl oz||St-Germain elderflower liqueur|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Rust coloured and bittersweet with cachaça and elderflower.
Adapted from a recipe created in 2009 by Jeffrey Morgenthaler in Portland, Oregon, USA. Jeff's original recipe calls for a "generous twist of lemon" rather than orange. On JeffreyMorgenthaler.com, he says this cocktail was "Inspired in part by a gorgeous cocktail created by my good friend Gonçalo de Souza Monteiro, the Comte de Sureau."
There are approximately 208 calories in one serving of Caneflower cocktail.