How to make:
Select and pre-chill a Collins glass.
RIM glass with salt and pepper (moisten outside edge with lime or orange juice and dip into mix of salt and cracked black pepper).
Prepare garnish of lime wedge, coriander sprigs and celery stick.
ROLL (rather than shake) all ingredients with ice.
STRAIN into ice-filled glass.
Garnish with lime wedge, coriander sprigs and celery stick.
Hi, the how to make paste wording seems to have gone AWOL from this page following a recent technical update. We'll be fixing this asap, and in the meantime here is the missing wording...
Mary paste (homemade)
To make paste, blend:
1 can of La Costena Chipotle Chilli in Adobo Sauce
2 large bunches of fresh coriander
1 tablespoon of salt
1 tablespoon of black pepper
100ml Agavero tequila liqueur
500ml Worcestershire sauce
How to make:
Select and pre-chill a Collins glass.
RIM glass with salt and pepper (moisten outside edge with lime or orange juice and dip into mix of salt and cracked black pepper).
Prepare garnish of lime wedge, coriander sprigs and celery stick.
ROLL (rather than shake) all ingredients with ice.
STRAIN into ice-filled glass.
Garnish with lime wedge, coriander sprigs and celery stick.