Garnish:
Salt/pepper rim and garnish with lime, coriander and celery.
How to make:
ROLL (turn shaker over repeatedly rather than shake) all ingredients with ice and strain into ice-filled glass.
To make paste, blend:
1 can of La Costena Chipotle Chilli in Adobo Sauce
2 large bunches of fresh coriander
1 tablespoon of salt
1 tablespoon of black pepper
100ml Agavero tequila liqueur
500ml Worcestershire sauce
| 2 spoon | Homemade paste |
| 2 fl oz | Patrón Silver blanco tequila |
| 1/2 fl oz | Lime juice (freshly squeezed) |
| 3 fl oz | Tomato juice |
Read about cocktail measures and measuring.
Review:
A Bloody Maria given extra spice with chipotle chilli.
History:
Adapted from a drink created by Carl Wrangel at the Oak Room, Copenhagen, Denmark.
Nutrition:
There are approximately 153 calories in one serving of Slutty Mary .
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Join the Discussion
... comment(s) for Slutty Mary
You must log in to your account to make a comment.