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100 Year Old Cigar

Stirred down and spirit-forward, so suited to late-night sipping. This cocktail has broader appeal when served on-the-rocks in an old-fashioned glass...
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Rick Rosemont’s Avatar Rick Rosemont
10th February at 23:25
I like this. I used Lagavulin 16, a favorite for the Scotch component. I made one for an acquaintance who is a cigar guy. We had this with a cigar and he was quite happy.
Can’t say more than that.
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