Rick Rosemont

This is tasty. A bit on the sweet side of course but very drinkable. Not very 4th of July-ish though. Maybe it can commemorate some thing else?

It’s already summer in Florida, so I’m trying to move away from Old Fashioned’s, Manhattans, etc.
I’m a Daiquiri fan and this drink is great. Plantation 5 year rum from Barbados works really well and the clove flavors from the Falernum are spot on. What a wonderful drink.

I used 1.5 ounces of Rye and 1/2 of Coffee liqueur. And I didn’t have Montenegro so I used Averna.
Is it a lot different than the original recipe?
I don’t know, but it is tasty.

Very nice as a nightcap. Not too boozy and on the sweet side.
Maybe something for a friend who is not into cocktails