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Rusty Apple Toddy

HEAT apple juice, squeeze lemon juice, cinnamon stick and clove in a saucepan. POUR Drambuie into a pre-warmed glass and then top with heated apple juice
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Zach Schwartz’s Avatar Zach Schwartz
9th December 2024 at 02:35
Made with Benedictine instead of Drambuie. Yummm
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