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Gin Ruby
Gin adds another layer of flavour to the usually vodka-based, bright and citrusy Ruby
simon kitchen
7th August at 17:29
Trying to find a lemon juice heavy cocktail and came across this. I switched to all lemon juice and omitted the egg white and grapefruit bitters. It’s quite sour with the same ratio used as per this recipe, some experimenting might find a better overall balance.