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Rhubarb Margarita
The name says it all: a rhubarb-flavoured margarita with a split base of mezcal and tequila
Nigel Hitchman
6th August at 19:08
I didn’t have the rhubarb syrup, so substituted it with 20ml Santoni Amaro (Iris Flower and Rhubarb) and 15ml of sugar syrup. Absolute triumph! Lipsmackingly delicious. Nicely tart (just how I like it rather than sweet).
22nd December 2025 at 09:15
I believe the Monin rhubarb syrup is not representative of a good rhubarb flavour and this cocktail is much better with William Fox rhubarb syrup.
24th March 2025 at 19:49
Should be either 2/3 shot or 3 drop rhubarb syrup, both is too much
25th March 2025 at 16:42
Thanks for bringing to my attention, Roberto. Now fixed.