Rhubarb Margarita

Difford’s Guide
Discerning Drinkers (3 ratings)

Photographed in an UB Ginza Old Fashioned 10.5oz

Ingredients:
56 oz Patrón Silver blanco tequila
56 oz Del Maguey Vida Clásico Mezcal
56 oz Lime juice (freshly squeezed)
23 oz Rhubarb syrup
3 drop Saline solution 4:1 (20g sea salt to 80g water)
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select and pre-chill an Old-fashioned glass.
  2. Prepare garnish of lime wedge.
  3. SHAKE all ingredients with ice.
  4. STRAIN into ice-filled glass.
  5. Garnish with lime wedge.

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 7/10
Sweet
Medium
Dry/sour
Sweet to sour 7/10

Review:

The name says it all: a rhubarb-flavoured margarita with a split base of mezcal and tequila.

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Nutrition:

One serving of Rhubarb Margarita contains 173 calories

Alcohol content:

  • 1.1 standard drinks
  • 15.85% alc./vol. (15.85° proof)
  • 15.1 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Roberto Solaro’s Avatar Roberto Solaro
24th March at 19:49
Should be either 2/3 shot or 3 drop rhubarb syrup, both is too much
Simon Difford’s Avatar Simon Difford
25th March at 16:42
Thanks for bringing to my attention, Roberto. Now fixed.