Name: Raspberry Mule
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 8 Raspberries; 60 ml Vodka; 30 ml Lime juice (freshly squeezed); 15 ml Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix); Ginger beer

Serve in a

Collins glass

Garnish:

Lime wedge

How to make:

MUDDLE raspberries in base of shaker. Add next three ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with ginger beer, lightly stir and serve with straws.

8 fresh	Raspberries
2 fl oz	Ketel One Vodka
1 fl oz	Lime juice (freshly squeezed)
1/2 fl oz	Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
Top up with	Thomas Henry Ginger Beer
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Read about cocktail measures and measuring.

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Review:

The fruity alternative to a Moscow Mule.

History:

A detailed history of the Moscow Mule cocktail, of which this drink is a variant, can be found on our page.

More Fruity cocktails

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Raspberry Mule

Serve in a

Garnish: