Garnish:
Lime wedge
How to make:
MUDDLE raspberries in base of shaker. Add next three ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with ginger beer, lightly stir and serve with straws.
| 8 fresh | Raspberries (fresh) |
| 2 fl oz | Ketel One Vodka |
| 1 fl oz | Lime juice (freshly squeezed) |
| 1/2 fl oz | Sugar syrup (rich) 2 sugar to 1 water |
| Top up with | Thomas Henry Ginger Beer |
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Review:
The fruity alternative to a Moscow Mule.
History:
A detailed history of the Moscow Mule cocktail, of which this drink is a variant, can be found on our page.
Nutrition:
There are approximately 184 calories in one serving of Raspberry Mule.
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