Garnish:
Orange zest twist expressed and discarded. Dust with freshly grated nutmeg.
How to make:
STIR all ingredients with ice and strain into ice-filled glass (preferably over a large cube or chunk of block ice).
| 2 fl oz | Rhum J.M. Terroir Volcanique |
| 1/2 fl oz | Rhum Clément Créole Shrubb liqueur |
| 3 dash | Angostura Cocoa Bitters |
| 3 drop | Saline solution 4:1 (20g sea salt to 80g water) |
Read about cocktail measures and measuring.
Review:
Orange influences this Old Fashioned but it's the aged agricole rum that dominates and shines.
History:
Adapted from a recipe created by Joseph Akhavan at his Mabel bar in Paris, France.
Alcohol content:
- 1.8 standard drinks
- 33.41% alc./vol. (66.82° proof)
- 25.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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