Biarritz

Serve in an Old-fashioned glass

Ingredients:

[edit]

2 oz	Rémy Martin V.S.O.P. cognac
1 oz	Grand Marnier or other cognac orange liqueur
3⁄4 oz	Lemon juice (freshly squeezed)
3 dash	Angostura Aromatic Bitters
1⁄2 oz	Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer or Aquafaba or Egg white replacement (vegan)

How to make:

1. Select and pre-chill an Old-fashioned glass.
2. Prepare garnish of orange slice & Luxardo Maraschino Cherry on stick (sail).
3. SHAKE all ingredients with ice.
4. STRAIN into ice-filled glass.

Allergens:

Recipe contains the following allergens:

• Egg white (pasteurised) - Eggs

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Alcohol content:

• 1.9 standard drinks
• 20.85% alc./vol. (20.85° proof)
• 26.8 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.