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Dry Martini (10:1 ratio)

If you are going to shake, rather than stir, a Martini (yes, it then becomes a Bradford) then this 10:1 ratio works rather well as there's something about...
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Greg Vlant’s Avatar Greg Vlant
29th January 2021 at 22:32
Made this with Four Pillars extra dry gin and Noilly Prat dry vermouth and it was perfect. Very smooth, very dry. Thanks for all the cocktail recipes. Always my go to.
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