Inspired and adapted a recipe created by Gabriello Santoni in 1961, Santoni L'Aperitivo liqueur is made with an infusion of 34 botanicals, most importantly...
Bought this because we love amaro of all descriptions and I’m glad I did. It’s a great addition/part substitution for any other amaro, particularly Campari. A little goes a long way and brings interesting additional flavour dimensions. We’ll worth the money!
Letti Penguin