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I think this maybe my all time favourite. Everyone I make it for loves it and wants the recipe. I do drop the sugar slightly or it’s just too drinkable! Worth buying the bitters for this alone.
I love a japanese slipper but it is quite sweet and sherbety. This is much more subtle, the melon is just coming through the tequila and mezcal. We did wonder if a little more melon or citrus might be needed but perhaps that would loose the subtle exotic interest.