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Bobby Burns (Crockett's recipe)
Scotch and vermouth with added depth of flavour courtesy of absinthe and orange bitters
Chris Dimal
31st December 2025 at 18:37
Quite dry and really malty. Not my most favourite drink. I have to try the Savoy recipe, which I have a feeling I'll like a lot more.
4th February 2025 at 00:43
Maybe was the quality of the whisky and absinthe that i used but i diante liked
20th June 2021 at 00:24
This is a cocktail you need to let sit to let all the flavours meld together. Slightly smokey and the hint on absinthe.