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Reversed Vesper & Tonic 'Martini' Image

Reversed Vesper & Tonic 'Martini'

Bittersweet and Martini in style but with the hard edges smoothed and a hint of eastern spice added. Perhaps more a digestivo than an aperitivo
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Simon Difford’s Avatar Simon Difford
16th January at 07:29
I look forward to trying. Perhaps turned out to be a happy accident! Out of interest, what brand of kummel did you use?
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Susie Bright’s Avatar Susie Bright
16th January at 14:22
It is “Helbing” Kümmel from the Heinrich Helbing distillery in Hamburg. I hope you will as happy as I was. I am a fan of the caraway seed, and I have used in cooking as well as beverages. Simon, thank you for asking! You’re a constant inspiration here.
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Simon Difford’s Avatar Simon Difford
16th January at 15:34
Many thanks. I've now a Kümmel to look out for as well as a new recipe to try.
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