Join thousands of fellow Discerning Drinkers. Save your favourite cocktails, keep a wish list, rate recipes, receive our weekly newsletter and much more. It’s free to join.
Somehow, with the ingredients list calling for Noilly Prat, my mind automatically added gin, so I put in about an ounce of Blue Juice (Bombay Sapphire), and omitted the sugar syrup. It tasted very nice, and had quite a kick!